Tonight I'm using them to make ratatouille with the remaining, sad looking zucchini I found at the market on Tuesday and some super ripe - almost too ripe - tomatoes.
A final taste of summer and sunshine on our plates.
Saying Au Revoir to Summer
The last of the eggplants were harvested from the garden today.
Tonight I'm using them to make ratatouille with the remaining, sad looking zucchini I found at the market on Tuesday and some super ripe - almost too ripe - tomatoes.
A final taste of summer and sunshine on our plates.
Tonight I'm using them to make ratatouille with the remaining, sad looking zucchini I found at the market on Tuesday and some super ripe - almost too ripe - tomatoes.
A final taste of summer and sunshine on our plates.
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