A lot of rhubarb

I am reliably fickle about rhubarb recipes. Every spring, I think, I am destined to fall for a different one. At this point in my life, if all goes well and life expectancy charts are accurate, I probably have about fifty springs left, which means fifty more rhubarb recipes to love. The fifty springs part is sort of depressing, but on the upside, it’s really quite a lot of rhubarb. I’m