That easy

It’s hard to know what to say about soup. I mean, it’s soup. It’s a liquid, sort of, but it’s eaten with a spoon. It’s not a steak, or chocolate, or fancy cheese, or an ice cream sundae. It’s what people eat when they’re sick or miserable or old, wearing dentures that clack like sad, weary castanets. Soup is a hard sell. But if I could, I would eat it every day. Sometimes, actually, I do.

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