Last night we had a Blue Cheese Quiche and a salad. A World in a PAN Home Chef Brigitte Labadie would say this is a ty pical BoBO menu.
Bo-Bo, which stands for Bourgeois and Boheme, is a Parisian sociological trend: young professional couples, many working in the artistic fields, chose to live in working class districts (such as the 11th, the 10th), or the subrubs thus changing the complete aspect and atmosphere of these areas.
A World in a PAN offers a tour to help you discover this lifestyle http://www.aworldinapan.com/classes_and_fees.php#5
So back to my menu! Last night we had a blue cheese quiche and a salad. You can see the picture here and the recipe in my website.
Weather in Paris was summer weather, at last! and we enjoyed a glass of cool Saint Nicolas de Bourgueuil (red) with our delicious meal.
Enjoy!
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