For ever and ever

I have wanted this caramel corn recipe for a very long time.Which is weird, because I am not, in general, a caramel corn person. No matter where it comes from, it’s usually a little sticky, a little cloying, a little heavy, a little stale. But I’m crazy about this caramel corn. I saw Twilight for the first time last weekend, and basically, I am to this caramel corn as Edward Cullen is to Bella