Okay, salaries are not very high in France but certain employees (such as my happy little self) have some amazing perks.Consider the ticket-restaurant. For every day I work, my employer finances half of one of these vouchers, good in restaurants, butcher's and some food markets. I pay the other half, and my lunches -- either out or take-away -- end up costing me half as much as they would if I had to pay the normal price.
I know some companies worldwide feature low-cost cafeterias or company restaurants, but I wonder if businesses in any country other than France subsidize their employees' lunches out?
Vive le ticket-restaurant!
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