A bit lazy last night. Took a bunch of fresh onions, with the green leaves, one ripe tomato, a generous slice of feta cheese.
Then I made a crust pastry (recipe in my website), cooked it a bit.
I chopped and cooked 5 minutes the onions in olive oil, with the green leaves. Then I added the diced tomato and feta. Fresh thyme, salt, pepper. Tastes good! Removed the tart from the oven and spread the mixture and some olive oil on top, then back in the oven for 5-7 more minutes.
Believe me, it's delicious and SO EASY!
Why eat junk food if this healthy tart can be ready in a few minutes!
No comments:
Post a Comment